Why Eat Organic

Let’s talk Organic 101. Here’s the bottom line. Up until recently, most, if not all of the food available at the big grocery chains contain poisonous chemicals. It’s that simple.

PRODUCE

Produce is porous, meaning, just like your skin, what you apply to the outside comes through the pores to the inside (so be careful about what you put on your skin). Fearing the crops to be overtaken by bugs and other pests, farmers for years, have been spraying their crops with pesticides…aka, poison. Poison on, bugs off! That’s the good news. The bad news is, if you put poison on the outside, the poison gets in the inside. So when you eat NON-ORGANIC produce, you are getting poisons and other toxins into your blood stream.

DAIRY

Cows are packed with growth hormones (female) and anti-biotics. If it’s in the cow, it’s in the milk. If you drink the milk, all that stuff is now in you. Nasty huh? So why do they put all that nasty stuff in the cow? Because the chemicals keep the cow “healthy.” In other words, alive (more money) and, keeps it producing a grotesquely unnatural amount of milk (more money). This is causing all manner of health challenges in adults, including cancer. American female children are “blossoming” as young as 7 or 8 years old. They have been pumped full of the growth hormones rBGH or rBST. It’s altering their bodies and speeding up the aging and growth process. That’s what it’s doing to the girls. Imagine what its doing to our boys. Just as an interesting side note, every Western country has outlawed the use of these chemicals to enhance milk production…. every one but America. Crazy huh? I’m a capitalist and I am all for making money by providing service. But so much of American business today leaves out the service part, and it’s all about making money… no matter who gets hurt along the way. And keep in mind, it’s not just milk. It’s all non-organic dairy.

MEATS

Same story with meat, poultry and eggs. Filled with the nasty stuff and fed chemically enhanced feed. It’s devastating for our health long term. But hey, at least the bottom line is up for the big companies.

FISH AND SEAFOOD

Much of the fish and sea food derived from the ocean contains mercury. Mercury is one of the most toxic chemicals on the planet. It has been named the culprit in our children’s vaccines that has been linked to autism and many other health challenges. So as good as fish can be for the body, make sure it’s clean. We buy farm raised.

OTHER FOODS

Most of the non-dairy, non-produce, non-meat foods available in the main stream grocery markets are jam packed with chemicals and preservatives, all of which is toxic and ultimately deadly.

SOLUTION

The solution is obvious. Eat organic. Paul J. Meyer, one of the grandfathers of personal development was once asked the following question by one of his students:

“If you were on your death bed, what would be your last words?”

He simply said, “Eat organic.”

If you know anything about Paul J. Meyer, you know he has a lot of very important things to say, so the fact that he reportedly made the above remark is pretty powerful. Perhaps it’s that important. In the words of Jim Rohn, “It’s what we don’t know that leads to our undoing.”

Organic foods can be 10-30%  more expensive than non-organic food bought at the big chains. (If that is a stretch on the budget, simply focusing more on personal development, will make you more valuable. That will allow you to bring more value to the market place, which will increase your earnings. THEN, you can eat organic all day long. My wife and I shop at Sprouts, a family owned natural market in Temeculca, CA. It’s much more expensive, but worth it to know that are kids are getting pure and natural foods. And, it feels good to know that I won’t have to buy bras for my boys.

Regards,





C.S. Hughes
Chief Visionary Officer
Personal Development for Free
http://www.PD4Free.com
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